Intl students learn to make mooncakes in Zhenjiang
International students show off their handmade mooncakes, a must-try delicacy enjoyed by Chinese people during the Mid-Autumn Festival since ancient times. Eating the sweet bakery product while appreciating the full moon with family or friends is a practice still followed by Chinese people. The festival is regarded as a day for family reunions and is one of the four most important festivals in China with the Spring Festival, Tomb-Sweeping Day, and Dragon Boat Festival. [Photo by Shi Yucheng/CFP]